 |
Microwave Cooking - Microwave cooking advice and microwave recipes for all food types. Microwave history information, dangers and benefits of microwave cooking. Information on selected microwave technologies companies.
Microwave Dangers - Advice concerning the dangers of microwaving liquids, plastics (further information on plasticizers), aluminium foil, defrosting food, reheating food, cooking guidelines, advice on how long to cook food and manipulating food.
|
|
|
|
|
Short, concise advice on reheating food in the microwave.
|
Reheating in the microwave oven
When reheating meals, check the moisture of the food before putting it in the microwave. A couple of tablespoons of water may need to be added before
reheating for moisture.
Cover foods with a lid or a microwave-safe plastic wrap, which will also hold in more moisture and provide safe, even heating.
Whilst reheating food, make sure it is heated all the way through. You also may find that 50% power works better, so practice. After reheating foods in the
microwave oven, allow standing time.
|
|
|
|
|
|
Back
